Commercial Kitchen Pest Services

Pest control is a delicate issue for all industries and businesses alike. For commercial kitchens it is one of the most vital aspects for maintaining a clean and hygienic environment.

Pest infestation, stock damage and reputation damage can easily be caused by a single pest report.

 

Safeguard has over 30 years’ of experience in dealing with the detection, prevention and control of pest issues, within commercial kitchens.

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FAQs

  • What can you do to help keep pests under control in a commercial kitchen?

    Ensure that your premises is kept clean, tidy and free of spillage. Instruct a professional pest control company to help keep your site pest free.

  • What pest proofing tips for commercial kitchens?

    Ensure that all gaps are filled to prevent rodent ingress, fly screen installation to windows and electronic fly control units in kitchens

  • How often should we do pest control / CRRU?

    We work with our customers to provide the most effective pest solutions and in compliance with their needs. We work in accordance with the British Pest Control Association and CRRU best practices.

  • What type of pests can be found in the commercial kitchen?

    Rats, mice, flies of many varieties, cockroaches and stored product insects are just a few of the pests that can be found in a commercial kitchen environment.

  • What are the most common pests in restaurant kitchens?

    Rodents, Cockroaches and Flies are the most common pests in a restaurant environment.

You are just

3 steps away

from us resolving your pest problem

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1

Contact us

Contact us today and we’ll arrange for your local team to contact you

2

Assessment

We will discuss your pest problem, arrange a visit to survey and provide a quote

3

Solution

Our BPCA certified pest experts will implement the pest treatments

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